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Public access to our facilities is still restricted. If you are submitting plans, fees, and/or any other paperwork, please sign in and leave them in the vestibule. Any questions, please contact 302-739-4394 Kent, 302-323-5365 New Castle, & 302-856-5298 Sussex. More Info
Related Topics: Central Station Monitoring, commercial cooking, fire extinguishers, Fire Protection Systems, Fire Suppression Systems, licensing, Quality Assurance Forms, Quality Assurance Program, special hazards, sprinkler, standpipe, technical services
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