A kitchen hood suppression fire protection system plan submittal is required for any commercial cooking that produces grease laden vapors. A type 1 hood must be submitted prior to submitting for a hood suppression system. A final acceptance is required prior to the use of the type 1 hood.
Kitchen Hood Suppression Fire Protection System Application
Hood Suppression Certificate of Completion
Provide the project name with address and the county tax parcel number.
Is this an application in conjunction with anther SFMO Building Permit? If so, you shall provide Related SFMO Project Review Number in space provided in Section 1.
One (1) copy for each system plan drawn to scale and shall be in accordance with NFPA 17A.
For any project less than $21,428.57, a minimum $150.00 fee is required for plan submittal. All others multiply the construction costs by $0.007 for projects up to including the first million. Projects over a million its $7,000 for the first million and the remainder is multiplied by $0.003 added to the $7,000. A check, money order, or cashier’s check payable to the State of Delaware. NO CASH.
The General Contractor shall call for the final inspection, except for a standalone permit.
A Hood Suppression Certificate of Completion must be filled out upon final inspection.